MalaCards and GeneHancer Open New Directions in Medical Research

May 15, 2017


More Research

High cholesterol is good news – in plants

People might eat greens to lower their cholesterol levels, but contrary to common belief, most plants are not cholesterol-free. Reported recently in Nature Plants, researchers at the Weizmann Institute of…

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GORKY Protein Turns Bitter Tomatoes Sweet

A new database developed in collaboration with the Weizmann Institute of Science is helping to reveal tomato riddles and may facilitate the breeding of delicious, disease-resistant tomatoes. Wild tomatoes that…

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Which Came First? Amino acids or proteins?

What did the very first proteins that appeared on Earth around 3.7 billion years ago look like? Now an experiment in recreating primordial proteins solves a long-standing riddle. Professor Dan…

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Bacteria and Plants Fight Alike

A brown blotch on a plant leaf may be a sign that the plant’s defences are hard at work: When a plant is infected by a virus, fungus or bacterium,…

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